Bar, Beer & Glorious Gin
Our staff are on a mission to serve you the best pint, the finest gin and tonic or the perfect glass of wine. Every time you come in a warm and friendly atmosphere awaits
Harveys is still very much a local brewery – Their beers are distributed within around a 50 mile radius and Harveys pursue a policy of local sustainability. The hops come from Sussex, Kent and Surrey and the ‘Spent Hops’ find their way back to the land as fertiliser. Harveys ‘Spent Grains’ are fed to the dairy herd at nearby Plumpton Agricultural College. Spring water for brewing is drawn via an artesian well 60 feet below the premises. This and the yeast strain, used for half a century, combine to produce a range of beers encompassing every style from Porter to Light Milds. The flagship Sussex Best Bitter evolved in the post war period and is Harveys most popular and recognisable ale. It has recently been voted Champion Best Bitter of Britain for two consecutive years.
At the Rights of Man we specialise in the wonderful world of gin. Using our own garnishes, we match with specialist gins and a variety of tonics to add a unique twist to the wonderful “gin and tonic”
Fresh, Diverse, Glorious Food
We Pride ourselves at the Rights of Man in serving quality food using only the finest of ingredients. Our fish is sourced from Brighton Fish Market, our vegetables from Convent Garden, Our smoked products come from local Smokers and much of our meats from farms around Kent and Sussex.
From Monday to Saturday you can enjoy a quick bite to eat from our snacks menu, treat you and some good friends to our famous tapas menu or indulge in our main menu.
For those looking for a busy & vibrant atmosphere you can eat in our bar, or if your looking for a quieter space with full table service there's our dinning room
On Sunday we offer our main menu along side superb Sunday roasts. The best in the area. That's what we and many others think. Come and try for yourself !
We had a family lunch here and were mad keen to try every stunning dishes on the menu. Setting food drinks and above all service from superbly helpful and friendly staff made this visit an unforgettable food experience. read more
Monday - Saturday
12.00 - 23.00
12.00 - 18.00
Monday - Saturday
12.00 - 15.00
18.00 - 21.30
12.00 - 17.00